Trompo meat is a type of seasoned pork that originates from Mexico. Shawarma, which is a Lebanese dish, was adapted to Mexico and became known as Trompo meat. The process of obtaining Trompo meat is what makes it so special, and once you try it you will never want to go back to regular pork. ..

What is Trompo Meat?

Trompo is a type of pork that is spit-grilled and shaved in layers from the pit. It is also called Al pastor meat and is cooked on a vertical roasting spit. This way, it is flavored with a Mexican marinade called “adobo” and eaten on tacos along with pineapple. ..

The way the spit is built-in is the following: First, cuts of pork are marinated for hours. Then, the person in charge of assembling skewers the marinated pork cuts on the spit (from the smaller to the larger pieces) After that, a grill needs to be set up in order to put it on the spit. This process can take up to an hour. ..

The tacos Al Pastor are a popular Mexican street food that has spread across the United States. However, contrary to the belief, the meat used in these tacos is not originally from Mexico. You’ll learn about its true origin in this brief article.

Mexican Origin?

The Al Pastor tacos that we enjoy today were first created in 1930 by Lebanese immigrants. They called the dish “shawarma,” which was a roasted lamb dish that was served on pita bread. The recipe was brought over to the United States by refugees in 1920.

The Al Pastor taco is a popular Mexican dish that evolved from the lamb meat being replaced with pork. The marinating was also added, and the tortilla was replaced with a Mexican one. ..

The name “Trompo” was given to the meat by Mexicans, in allusion to a Mexican spinning toy called the same way. This specific toy spins just like the spit where Trompo meat is cooked. ..

Where to buy it?

-Taco meat can be found at most Mexican restaurants. -It is a good option to try tacos made by a professional, as they are usually better quality and more flavorful than those made by someone just starting out.

Llano Seco’s Trompo meat is Animal Welfare Certified, so you can be sure that your food is ethically sourced. You can order 340 grams of frozen Trompo for $15.75 plus delivery at llanoseco.com. ..

You can get 680 gr of marinated pork meat delivered to your door or, as well, pick it up. The prices depend on whether you ask for delivery or pick up. Just visit albertsons.com to know all about the service!

Sam’s Club is a store where you can easily get Trompo meat. It is priced per pound, and 1 lb costs $3.98. There’s also a 4 lb package sold for $15.95. You can use Sam’s Club store locator tool to find your nearest store with available this meat at samsclub.com/locator.

Mexican Style Pork can be purchased from H.E.B. The average 2.15 lb package costs $7.50, but it can be prepared in just 15 minutes with a few simple steps! The best part is that you can find this type of pork at any H.E.B. store, so you can enjoy its delicious flavor any time of the day or night!

Looking for a high-quality source of meat for your Al Pastor tacos? Try Unimarket Latin Food in Canada. A 500 gr package of mild Trompo meat can be purchased online for $15.75. This store has two warehouses where you can pick up this type of meat; one in Ontario, the other in Alberta. The website for this store is unimarket.ca. ..

Trompo is a type of meat that is more than just pork with a little seasoning. You can find this type of meat at your local grocery store or Sam’s Club. Just be sure to look for it! Trompo meat is delicious and will satisfy your palate.

Al Pastor tacos are called “al pastor” because the meat is cooked in a slow oven, or “al pastor” means “pork.”

Pastor means shepherd, so tacos al pastor alludes to herding since the original meat used to make the tacos was lamb. ..

No, all Trompo meat is not sold frozen.

Keep your food refrigerated to keep it fresh.